Kayla

A Bit About Me

Hi, I’m Chef Kayla Buss, the heart behind Eat with KB Catering! Born and raised in Seattle, I’ve spent over eight years in the food industry, turning my love for cooking into a way to bring people together. What started as sharing home-cooked meals with family and friends grew into a dream of serving my community through food made with love.

In 2023, I took a leap of faith and built Eat with KB Catering from the ground up — inspired every day by my two amazing sons, who are my biggest motivation. I’m proud to serve the Seattle–Tacoma area with diverse, flavorful menus that celebrate culture, connection, and creativity.

Over the years, I’ve had the honor of working with incredible nonprofits and organizations like the Seattle Seahawks, King County, YMCA, Choose 180, Creative Justice, Community Passageways, Progress Pushers, Build2Lead, Safe Futures Youth Center, and many more. These experiences remind me daily that food is about more than what’s on the plate — it’s about people, purpose, and the power of community.

At Eat with KB Catering, food is more than just what’s on the plate — it’s about community, connection, and care. When you Eat with KB, you’re not just getting a meal — you’re getting a little taste of my passion, my roots, and the love I have for this community.